Highland barley production witnesses the development of Tibet
Published on 1 May 2021 7:37:13 PM
Highland barley, once a crucial staple for the Tibetans, has emerged as a cash cow for the locals.
Over the past 70 years, the average yield of the crop has seen a sharp increase and its functions have also been diversified.
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Highland barley, once a crucial staple for the Tibetans, has emerged as a cash cow for the locals.
Over the past 70 years, the average yield of the crop has seen a sharp increase and its functions have also been diversified.
WATCH MORE: https://thestartv.com/c/news
SUBSCRIBE: https://cutt.ly/TheStar
LIKE: https://fb.com/TheStarOnline