Xinjiang, My home: Gold medal BBQ chef

Published on 1 Dec 2021 9:38:11 PM

Award-winning barbecue chef Abudusalamu Abulikemu shares his recipe of dishing out Xinjiang-style BBQ lamb skewers.

WATCH MORE: https://thestartv.com/c/news
SUBSCRIBE: https://cutt.ly/TheStar
LIKE: https://fb.com/TheStarOnline